(naturalnews) - The Independent published an article entitled "World's top
sweetener is made with GM bacteria," which revealed that Monsanto was
knowingly adding aspartame to soft drinks in the United States - and
that aspartame is made from GM bacteria. This report, which remains one
of the earliest disclosures on aspartame in a mainstream newspaper,
received little attention after its publication - possibly because its
implications were underestimated at the time - and it has long been
forgotten.
Since 1999, the world has become a little more
attentive to Monsanto and aspartame, but ignorance still abounds about
the latter's genesis.
While more and more people are starting to awaken to aspartame's destructive effects on our health, do they know how it is actually made? Fortunately, a 1981 patent for aspartame production, once confined to the drawers of patent offices, is now available online for everyone to see - and it confirms everything that Monsanto was happy to tell us in 1999 before their meteoric growth necessitated greater prudence.
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